Kerala Beef Recipes - How to Cook & Prepare - Traditional Malayalam Old Time Beef Irachi Recipies Kerala style Food Cooking Tips

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The Recipe Courtesy -Pachakam .com -Kerala Recipe Portal :

Meat Pappas Recipe

Ingredients
Meat - 1 kg
Ginger - A small piece
Onion(large ) - 1 no
Garlic pods - 6 nos
Green chillies - 6 nos
Curry leaves - A few
Oil - As reqd
Chilly powder - 1 tsp
Turmeric powder - 1/2 tsp
Pepper(ground) - 1/2 tsp
Ginger-garlic paste - 2 tsp
Coriander powder - 3 tsp
Vinegar - 2 tsp
Yoghurt/Curd - 2 tbsp
Salt - As reqd
Coconut milk - 1 cup

For masala:
Cinnamon(Karugapatta)
Cardamom(Elakka)
Nutmeg(Jathikka)
Pepper(Kurumulaku)
Fennel(Perinjeerakam)
Cloves(Grambu)
Bay leaves(Vazhana/Karuga ela)
Mustard
Bark of drumstick tree(Muringa tholi)
Preparation Method
1)Grind together all the spices and add ginger-garlic paste and grind once again with vinegar.

2)Cut meat pieces as thin as 3 inches long and square shaped.

3)Cook the meat with ground spices, till done.

4)Heat oil in a pan.

5)Fry onions, ginger, garlic and curry leaves.

6)Make wet masala out of chilly powder, turmeric, coriander powder and pepper and roast it.

7)Add meat pieces and mix well.

8)Add coconut milk, vinegar and salt.

9)When the gravy is thick, remove from fire.

More Beef Recipes Index

Beef Cutlet Recipe	Beef Fry Recipe	Beef Fry Recipe	Beef Pepper Fry Recipe
Beef Roast Recipe	Beef Roast with Tomato Gravy Recipe	Beef Stew Recipe	Beef Thoran Recipe
Beef Varattiyathu Recipe	Beef with Spring Onion Fried Recipe	Classic Beef Fry Recipe	Ground Beef Cutlet Recipe
Irachy Curry(Beef) Recipe	Kappa and Beef Recipe	Kottayam Style Beef Fry Recipe	Malabar Style Dry Beef Recipe
Meat Chaaps Recipe	Meat Pappas Recipe	Meat Puffs Recipe	Nadan Beef Curry Recipe
Oletherachi Recipe	Pepper Beef Fry Recipe		Pothu Thoran Recipe