Kerala Beef Recipes - How to Cook & Prepare - Traditional Malayalam Old Time Beef Irachi Recipies Kerala style Food Cooking Tips

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The Recipe Courtesy -Pachakam .com -Kerala Recipe Portal :

Classic Beef Fry Recipe

Ingredients
Beef - 1 kg
Onions(medium;sliced) - 2 nos
Green chillies - 6-8 nos
Ginger(chopped) - 1" piece
Coriander ppwder - 2 tsp
Garlic pods - 8 nos
Tomatoes(chopped) - 2 nos
Cinnamon(Karugapatta) - 1" piece
Cloves(Grambu) - 5 nos
Cardamom(Elakka) - 5 nos
Fennel(Perinjeerakam) - 4 tsp
Black peppercorns - 20 nos
Turmeric powder - 1/2 tsp
Pepper powder - 1/2 tsp

For seasoning:
Onions(chopped) - 1 no
Mustard seeds - 1 tsp
Coconut(chopped) -1 cup
Curry leaves - 4 sprigs
Coconut oil - 1 cup

Preparation Method
1)Mix meat with all ingredients except cardamom, cloves, pepper corns & fennel seeds.

2)Grind the above 4 spices to a masala.

3)Cook the beef with the ground masala & salt in a pressure cooker till cooked(appr. 15 min.).(Around 80% cooked.)

4)Heat the oil in a pan.

5)Splutter mustard seeds.

6)Add the chopped onions & saute.

7)Add the coconut pieces & curry leaves till light brown.

8)Add the meat & cook till the gravy is dry & dark brown.

More Beef Recipes Index

Beef Cutlet Recipe	Beef Fry Recipe	Beef Fry Recipe	Beef Pepper Fry Recipe
Beef Roast Recipe	Beef Roast with Tomato Gravy Recipe	Beef Stew Recipe	Beef Thoran Recipe
Beef Varattiyathu Recipe	Beef with Spring Onion Fried Recipe	Classic Beef Fry Recipe	Ground Beef Cutlet Recipe
Irachy Curry(Beef) Recipe	Kappa and Beef Recipe	Kottayam Style Beef Fry Recipe	Malabar Style Dry Beef Recipe
Meat Chaaps Recipe	Meat Pappas Recipe	Meat Puffs Recipe	Nadan Beef Curry Recipe
Oletherachi Recipe	Pepper Beef Fry Recipe		Pothu Thoran Recipe